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BBQ Menu | Spit Roast | Cocktail Menu | Buffet Menu | Set Menu | Cafe Menu
Beer Menu | Wine Menu | Christmas Menu

MAINS

200g Sirloin Steak served on creamy mash topped
with green beans and oven roasted tomatoes with a mushroom jus

or

Grilled Fish served on a warm Mediterranean Salad and Lemon Butter

or

Roasted Pork served on pumpkin and sweet potato with a plum jus

or

Oven roasted Chicken with asparagus and roasted tomatoes with a hollandaise sauce

All tables will served with fresh garden salad or seasonal steamed vegetables
Fresh Bread Rolls and Butter

DESSERT

Individual Mud Cakes served with Berry Coulis and Fresh Cream

or

Lemon Tart served with Berries and Fresh Cream

or

Apple Pie with Vanilla Anglaise

or

Fresh Fruit Salad and Icecream

• Choice of: 1 Main Meal and 1 Dessert $30 per person
• Choice of: 2 Main Meals and 2 Desserts $40 per person
• Choice of: 2 Main Meals and 2 Desserts (pre-ordered) $35 per person

Extras:

• Soup $5.00 per person
• Turkish Bread and Dips $5.00 per person
• Shared Platters $7.50 per person
• Bottomless Tea / Coffee $2.50 per person
• Venue Hire - $250
• Venue Hire - Weddings, Engagement Parties, Birthday Parties etc - $550
  Minimum Number Requirement – 30

Notes and Conditions

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